A search for how to keep your life warm inside when everything else around you is a frigidaire...
Saturday, August 20, 2011
Friday, August 19, 2011
Delicious Fondant Recipe
Fondant has stumped so many people including myself, we see it on almost every cake and cupcake at weddings and any other occasion. When you go into a custom bakery and you order your cake and you say I want it covered in Fondant the cash register rings as if you just hit the power ball. I remember when my husband and I were cake tasting for the best day of our lives aka our wedding, the price didn't sound so bad until I said we want Fondant and boy did that Change a lot. So much that I opted out of a Fondant cake and went for a satiny buttercream finish. I loved my cake I didn't even miss it one bit neither did my guest. So Once I began my cake artist journey I set out to lean how to make this highly sought after dough icing. Now there's a company that makes millions of pounds of Fondant every year and to be honest it taste worse than the leather on the bottom of my husbands church shoes. I discovered many recipes to make the best Marshmallow Fondant , yep forget all that gelatin and other ingredients you can't pronounce or spell and you definitely don't need a sumo wrestler to knead it. So here's the recipe.
Fondant recipe:
1 10oz bag mini marshmallows
2 TBSP butter
2 TBSP + 1tsp vanilla flavoring
1 lb powder sugar reserve one cup for dusting board
Plastic wrap
Cutting board
Food coloring ( optional)
How to make it:
-Place MM in microwave safe bowl with vanilla flavoring.
-Heat for 1 min until MM are melted and begin to expand.
-Stir MM till smooth
-Of using food coloring add drops at this time and stir till desired color is reached.
- Add in powder sugar and stir
-Mixture may look crumbly and chunky ( this is good)
- continue to stir until it is mixed as well ad possible.
-Spread tensing cup of sugar on board, and pour mixture on to surface
-Grease hands with butter and begin kneading, if you need a little extra add it, but not too much or it will be crumbly to roll out.
-keep kneading until you have a nice smooth ball of Fondant not too dry or sticky (resembles play doh).
-Wrap in plastic and let sit for one hour in fridge
- when ready to use knead till warm soft and pliable. Then roll out and use as necessary.
Enjoy your Fondant!!
Post your end results .
How to make Marshmallow Fondant
Many friends have asked mw how I make my fondant taste soooo good and soft well... Im going to enlighten those of you who have tried but have not been successful. But first im going to tell you that "You Are The Boss" when it comes to fondant no matter whatelse happens in your life "You ARE the BOSS of the fondant, it is NOT the boss of YOU". Now that we have that out of the way we can move on. Fondant is very simple to make no matter what recipe you use, mine or a different one, its kind of like making rice krispie treats but without the rice. SO lets get to it, here are the ingredients you will need:
Fondant Recipe
10oz bag Mini Marshmallows
2 TBSP Butter or crisco
2 TBSP + 1 tsp Water, Butter, or Vanilla Flavoring
1 lb Powder Sugar
Plastic wrap
Cutting board/ nonstick surface
Tuesday, August 9, 2011
Wednesday, August 3, 2011
Tuesday, July 5, 2011
So for anyone who isn't in the loop this little squirt here is my brand new baby girl. Her name is yarah she was born 4-8-11 At 5:57am, 7lbs 2oz, 20 1/4 inches long. She is just the most sweetest baby ever, not just because she's mine but she really is, an perfect in every way. Here she is with her big brother gabe. He has done so well with her always checking on her an kissing her every chance he gets.I love seeing her in his arms, even though I can't remember being held by my brothers when I was a baby I'm almost positive it was exactly like this. I really hope an pray they always have a special bond even there will be those times they are fussing it's just a part of growing up, you fight with your siblings but at the end of they day there's no place you'd rather be than snuggled right under your big brother or sister at night especially if your afraid of the dark. So now that I'm a wife an mother of two I'm an official stay at home mom!!! At times it's a thankless job but the reward is silent but huge, there's always something to be cooked, cleaned, sewn, built, etc alot of people think SAHM just sit in their jammies all day watch soaps an eat snacks...NOT!!! Some days you blink and the days over and you only completed two things off the "to do list" ill never know where the time goes. Like I said before being a SAHM can be a thankless job I wouldn't trade it for anything I love knowing that my children know I'm right there if they need me, even if my oldest is entering fifth grade and is too cool for me sometimes I love every bit of it! I'm so blessed to be able to stay with them. Thank you lord for this opportunity!



















